Description
Granulated Honey Crystals have the same great taste as liquid honey with a crunchy, dissolvable texture
It dissolves well in liquid, making it an ideal addition to vinaigrettes, marinades, and brines
Try using Honey Crystals in baking and candy-making as a replacement for white sugar.
Store in a cool, dry place. We do not recommend refrigeration or freezing of the powder.
Product of the USA
Packaged in a facility that processes dairy, soy, peanuts, and wheat products.
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