Description
HEALTHY PANTRY STAPLE: Black beans have a rich, dense and meaty texture that hold their shape when cooked.
RICH IN NUTRIENTS: Dry black beans are an excellent source of protien and fiber. One serving of black beans contains three times the folate of kale and as much potassium as a banana.
EASY TO COOK AND DELICIOUS: Dry black beans cook in 45 minutes, with no soaking required. If you are looking for a shorter cook time, you can soak them first. With a dense and meaty texture, Clear Creek black beans are perfect for adding to soups, salads, chili, burgers, tacos, and more.
PROUD TO BE: We are proud to be Non-GMO, Vegan, Kosher, and Non-Irradiated (an accepted practice that exposes your food to radiation for sterilization). Our black beans will SPROUT!
GROWN IN THE PACIFIC NORTHWEST: Our Clear Creek Black Beans are sourced from another Washington State farm as they represent the rich flavors and quality of the Pacific Northwest.
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